by Jocelyn J Murray | Aug 15, 2017 | Recipes
Easy fig and date loaf – perfect with a soy latte Ingredients and how to bake 1/2 cup chopped dried dates 3/4 cup chopped dried figs Place in a bowl and pour over 1 cup of boiling water Add 1 tsp baking soda – stir – let sit while you prepare other...
by Jocelyn J Murray | Aug 4, 2017 | Recipes
Want to know what to do with leftover roast lamb? Make this gorgeous, winter-warming lamb and cauliflower curry. It is gluten-free, dairy-free, and contains those wonderful spices that we need to warm us over winter. We often turn to eating meat over the colder months...
