Cappuccino breakfast cakes
1 cappuccino made with any milk u like including cinnamon on the top
1 cup of buckwheat flour
1 large banana – or 2 small
Mix all ingredients together into a thick batter -add more water or flour if needed.
Drop large spoonfuls into a hot pan with butter or coconut oil.
Cook until golden on each side.
Serve with fresh fruit and a dollop of yoghurt and a drizzle of honey or maple syrup.